Webb14 okt. 2024 · 4 people = 2 pound turkey breast 8 people = 4 pound turkey breast 10 people = 5 pound turkey breast 16 people = 8 pound turkey breast Now, if you love leftovers as much as we do you might want to estimate closer to 1 … Webb19 dec. 2024 · The weight of a turkey can be anywhere from 7 lbs to the larger turkeys at 30 lbs! The average of this range is typically around the 18-20lbs mark. However, it is not recommended to smoke a turkey that large, as it will spend too much time in the danger zone. You are better off cooking two turkeys at once.

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Webb3 apr. 2024 · 1 3lb boneless turkey breast Poultry seasoning Instructions Prepare the brine (the night before): Combine the apple cider, garlic, brown sugar, salt, allspice, and bay leaves in a large pot. Bring to a boil. Cook 5 minutes. Remove from the heat and stir in the ice water. Allow to cool to room temperature. Pour the brine over the turkey breast. Webb26 juli 2024 · As a general rule, you should plan on purchasing 1-1/4 pounds of bone-in turkey breast for each person you’ll be serving. That may sound like a lot, but remember that the bones will account for some of that weight. The overall mass will also decrease as the meat cooks. bmc flu shot clinic

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WebbWhen consuming turkey, each person is preferably required to consume up to 1.25lbs of turkey breast meat. That is all pure meat without the bone. Let’s see the overall … WebbChoosing the right size. Allow 400 g meat on the bone per person to be generous and ensure some leftovers (for example, to feed 10 people, a 4 kg turkey is ideal).. 3 kg turkey serves 7-8; 4 kg ... Webbturkey size = people × amount per person. Start by multiplying the number of adults times 1, or 1.5 if you want leftovers. Then multiply the number of children by .5. Finally, add the two numbers together. If the result is less than 12 pounds, then multiply by 1.5 since there will be a little less meat. cleveland ldc